From pizza to pastries, LloydPans deliver flawless results for every bake. Handcrafted in the USA, our pans offer superior heat conduction, consistent bakes, easy release and unmatched durability.

What you’ll see at IBIE: 

• Detroit-Style Pan: Crisp edges for blondies, sheet cakes, cornbread and rolls
• Deep Dish Stacking Pan: Tall sides for brownies, bar cookies and layered cakes
• Long Pizza Pan: Even heat and caramelized edges in cakes and bars
• Cutter Pan: Perforated design for golden, crisp tarts and galettes

Plus: Pizza and baking tools that flip, serve and deliver.

SHOP BEFORE THE SHOW

LloydPans, a U.S. manufacturer of commercial pizza pans and tools, bakeware, cookware and foodservice equipment, is located in Spokane Valley, Wash. In addition to an extensive line of standard products, LloydPans also offers custom solutions for just about anything their customers need. LloydPans’ products are sold online at www.lloydpans.com and through distributors.

LloydPans
800-748-6251
www.lloydpans.com
sales@lloydpans.com

The post Bake Beyond Pizza: Dessert Versatility Redefined appeared first on Pizza Today.

There’s always something new cooking in the pizza world, and this year, LloydPans is bringing innovation like you’ve never seen to Pizza Expo. While our best-selling Detroit, Sicilian and Grandma pans continue to shape the industry, we’ve got something fresh in store.

What is it?

You’ll have to stop by our booth to find out.

Why Choose LloydPans?

PRE SEASONED TUFF-KOTE Finish: No seasoning required—ready to bake from day one.
Exceptional Heat Retention & Even Baking: 14-gauge, heavy-duty hard coat anodized aluminum delivers the perfect crust every time.
Easy Release & Cleanup: Designed for efficiency in high-volume kitchens.

LloydPans, a U.S. manufacturer of commercial pizza pans and tools, bakeware, cookware and foodservice equipment, is located in Spokane Valley, Wash. In addition to an extensive line of standard products, LloydPans also offers custom solutions for just about anything their customers need. LloydPans’ products are sold online at www.lloydpans.com and through distributors.

LloydPans
800-748-6251
www.lloydpans.com
sales@lloydpans.com

The post Something New is Coming to Pizza Expo—Are You Ready? appeared first on Pizza Today.

LloydPans will be at Booth No. 2739 in Las Vegas for the 40th International Pizza Expo! Expo attendees, including pizzeria owners, chefs and industry enthusiasts, are invited to visit and get inspired by the possibilities that LloydPans’ innovative pizza equipment and accessories bring to the table.

Here’s a sneak peek of 3 pans available for purchase at the booth:

Detroit-Style Pizza Pan
Enjoy 15% off with promo code DETROITPIZZA2024 in March! Sleek body design and hard coat anodized exterior makes it our best seller. Metal utensil safe and durable enough to withstand the punishing conditions of a high-volume pizza operation.

Grandma-Style Pizza Pan
Grandma-Style Pizza Pans come in a variety of sizes, each with a 1-inch depth and 76 degrees angled side. Highly conductive aluminum construction imparts the perfect crust attributes: crispy on the outside and chewy on the inside.

Long Pizza Pan
Accommodates both small and large gatherings around the table with three different pan lengths. Features include a folded rim for added strength and safety in handling, durable 14-gauge hard coat anodized aluminum.

*Pans purchased at the booth can be conveniently shipped after Pizza Expo is over.

LloydPans, a U.S. manufacturer of commercial pizza pans and tools, bakeware, cookware and foodservice equipment, is located in Spokane Valley, Wash. In addition to an extensive line of standard products, LloydPans also offers custom solutions for just about anything their customers need. LloydPans’ products are sold online at www.lloydpans.com and through distributors.

LloydPans
800-748-6251
www.lloydpans.com
sales@lloydpans.com

The post LloydPans to Showcase Cutting-Edge Pizza Pans at Pizza Expo appeared first on Pizza Today.

LloydPans has designed the perfect Sicilian-Style Pizza Pans in sizes ranging from 6×6 inches to 18×18 inches. Each of our Sicilian-Style Pizza Pans features:
● A 76-degree side angle allowing for pan nesting when empty, saving storage space
● A durable, double-thick flat rim that adds strength and long-lasting durability
● A heavy duty 14-gauge aluminum that bakes efficiently by transferring heat in an effectual and timely manner
● Our exclusive PRE SEASONED TUFF-KOTE finish that eliminates the need for pre-seasoning and is a permanent, stick-resistant coating
● Easy depanning and cleaning, even with the tight corners of Sicilian pizza

In addition to Sicilian-Style Pizza Pans, LloydPans also produces Sicilian Pizza Pan Lids for stacking and making prep more efficient.

LloydPans, a U.S. manufacturer of commercial pizza pans and tools, bakeware, cookware and foodservice equipment, is located in Spokane Valley, Wash. In addition to an extensive line of standard products, LloydPans also offers custom solutions for just about anything their customers need. LloydPans’ products are sold online at www.lloydpans.com and through distributors.

LloydPans
800-748-6251
www.lloydpans.com
sales@lloydpans.com

The post Bring Italy Stateside with LloydPans Sicilian Pans appeared first on Pizza Today.

LloydPans Pizza Sheet Pans are a great kitchen tool designed for pizzas that can be made on the Sheet Pan and then transported to another location. Not everyone has a pizza stone or space for a huge pizza oven, so if you’re a pizza food truck operator, share a ghost kitchen or cater your pizzas, Pizza Sheet Pans may be the answer for you.

Pizza Sheet Pan Benefits:

1. Ease of Use. It’s easier to shape pizza dough directly onto the flat, rectangular sheet pan as opposed to round pizza pans or stones.
2. Sicilian and Grandma Pizza Making. These styles are traditionally baked in rectangular pans, and Pizza Sheet Pans are great for newer pizza makers testing out these styles.
3. An Even Bake. Pizza Sheet Pans provide even heat distribution, resulting in a uniformly baked crust.
4. Versatility. If you’re making multiple pizzas with different toppings for larger groups, Pizza Sheet Pans make it easy to prepare contrasting variations at once.

Pizza Sheet Pan Specifications:

• Available in full, half and quarter sheet sizes
• Silver-Kote or Dura-Kote stick-resistant proprietary finishes means no pre-seasoning required
• Clear coat or hard coat anodized 18-gauge aluminum
• Rust-Free

Remember that each oven is different! Our Full Pizza Sheet Pans are 18×26 inches and do not fit many home ovens. Please measure your oven before ordering. Contact Sales@LloydPans.com or call (509) 468-8691 for more information on Pizza Sheet Pans.

LloydPans, a U.S. manufacturer of commercial pizza pans and tools, bakeware, cookware and foodservice equipment, is located in Spokane Valley, Wash. In addition to an extensive line of standard products, LloydPans also offers custom solutions for just about anything their customers need. LloydPans’ products are sold online at lloydpans.com and through distributors.

LloydPans
800-748-6251
www.lloydpans.com
sales@lloydpans.com

The post Ease Pizza Making with LloydPans Pizza Sheet Pans appeared first on Pizza Today.

Booth No. 401 at the fifth annual Pizza & Pasta Northeast will be hotter than a pizza oven! The LloydPans innovation team with some of the best-selling pans in our lineup. Here are 3 sure to meet your pizza making needs.

Detroit-Style Pizza Pan
Our best-selling pan of the past year features a sleek body design and hard coat anodized exterior built to Motor City specifications. We’ve made these pans metal utensil safe and durable enough to withstand the punishing conditions of a high-volume pizza operation. Most importantly, our high-performance release finish means no pre-seasoning is required.

Sicilian-Style Pizza Pan
Only LloydPans’ Sicilian-Style Pans can mimic the thick, spongy fluffy base of this popular pizza. Our pans’ deep depth allows Sicilian pizza makers to easily recreate the original, and the pans feature our stick-resistant PRE SEASONED TUFF-KOTE finish that eliminates the need for pre-seasoning and makes pan cleanup a breeze — even with those tight Sicilian-style corners!

Long Pan
The rectangular shaped pizza pan can measure up to 108 square inches, with a standard size of 18x4x1.5 inches. This is a great solution for pizzerias and foodservice operations producing pan pizza ideal for sharing. Additional Long Pizza Pan sizes are a personal size pan measuring 12x4x1.5 inches and the really long 27x4x1.5 inch pan.

Can’t make it to Booth No. 401? Contact Sales@LloydPans.com or call (509) 468-8691 after Pizza & Pasta Northeast to chat about our top-of-the-line products.

LloydPans, a U.S. manufacturer of commercial pizza pans and tools, bakeware, cookware and foodservice equipment, is located in Spokane Valley, Wash. In addition to an extensive line of standard products, LloydPans also offers custom solutions for just about anything their customers need. LloydPans’ products are sold online at www.lloydpans.com and through distributors.

LloydPans

800-748-6251

www.lloydpans.com

sales@lloydpans.com

The post 3 Pans We’re Bringing to Pizza & Pasta Northeast appeared first on Pizza Today.

A simple design, but a cut above the rest, LloydPans Cutter Pizza Pans are made for quick, chewy, even crusts.

Perforated Cutter Pizza Pans

• Cook pizza quickly, giving a snap to pizza crust
• Even hole pattern designed for thicker crust pizzas
• Consistent, uniform heat conduction
• 63 degree angle sides
• 75 inch deep
• Heavy 14-gauge aluminum
• Bare aluminum or PRE SEASONED TUFF-KOTE

Cutter Pizza Pans

• Retains oil for buttery flavor
• Produces chewier medium and thick crust pizzas
• 63 degree angle sides
• 75 inch deep
• Heavy 14-gauge aluminum

Not seeing the size you need? Customize your Cutter Pizza Pans upon request. Contact Sales@LloydPans.com or call (509) 468-8691 for custom orders.

LloydPans, a U.S. manufacturer of commercial pizza pans and tools, bakeware, cookware and foodservice equipment, is located in Spokane Valley, Wash. In addition to an extensive line of standard products, LloydPans also offers custom solutions for just about anything their customers need. LloydPans’ products are sold online at www.lloydpans.com and through distributors.

LloydPans

800-748-6251

www.lloydpans.com

sales@lloydpans.com

The post LloydPans Cutter Pan: A Must-Have Pan for Pizza Operations appeared first on Pizza Today.

Pizza hot out of the oven still has steam to release, and this Steam Release Serving Tray from LloydPans allows the bottom crust to continue releasing moisture as it cools — from oven to tray to table. It’s also perfect for slice applications where pizza is held in a warmer or display.

The Steam Release Serving Tray:

• Comes in 12 inch and 14 inch: 18 gauge aluminum and 16 inch and 18 inch: 14 gauge aluminum
• Folded-down feet leave 7/8 inch clearance
• Perforations result in 40% open airflow, preventing soggy crust
• Sized 3 inches larger in diameter than their rated size

Not seeing the size you need? Customize your Steam Release Serving Tray upon request. Contact Sales@LloydPans.com or call (509) 468-8691 for custom orders.

LloydPans, a U.S. manufacturer of commercial pizza pans and tools, bakeware, cookware and foodservice equipment, is located in Spokane Valley, Wash. In addition to an extensive line of standard products, LloydPans also offers custom solutions for just about anything their customers need. LloydPans’ products are sold online at www.lloydpans.com and through distributors.

LloydPans

800-748-6251

www.lloydpans.com

sales@lloydpans.com

The post Say ‘No’ to Soggy Bottoms with Steam Release Serving Tray appeared first on Pizza Today.